Welcome to The Longfellows Hotel & Restaurant
Arrive as a Guest, Leave as a Friend
Resting high on a knoll overlooking the magnificent Adirondack Mountains, Longfellows Hotel is Saratoga Springs’ premier destination for romantic getaways, meaningful business retreats and everything in between. What began as a humble dairy farm in the early 20th century has evolved into an award-winning boutique hotel with a superb restaurant and sophisticated meeting and event facilities.
Longfellows offers the best of both worlds: a quiet, bucolic location in the countryside, as well as close proximity to the city’s many unique landmarks and attractions. Hike, bike or run on the trails just beyond our hotel, or walk to Saratoga Lake to enjoy kayaking, fishing and jet-skiing. We’re minutes from Saratoga National Golf Course, and just two miles from the historic Saratoga Race Course – THE place to be in the late summer. You can also board our complimentary shuttle service and explore the plethora of shops, cafes and galleries in downtown Saratoga Springs.
Make yourself comfortable in spacious rooms and suites showcasing Jacuzzi tubs, complimentary Wi-Fi and other modern perks. Jump-start your morning with a complimentary breakfast in our intimate Fireside Room, and join us later in the day for a meal at our renowned signature restaurant. Do business or celebrate a special occasion in one of our tasteful venues, complete with modern audiovisual technology and customized catering. And enjoy the anticipatory service of our gracious staff, who will do everything possible to ensure that you leave us feeling as though you’ve made new friends.
We know you’re going to love your stay at Longfellows.
Our Closing Chapter
Longfellows will be closing on the 21st of January. It has been a heck of a ride and we are so thankful to have been able to serve this community for 26 years. If you would like to read more about our closing, please click on the link below.
Feast on classic American cuisine in one of four distinct dining rooms at our exquisite hotel restaurant, a multi-year winner of Wine Spectator’s Award of Excellence. Seasonal menu items include fresh meat, fish and pasta dishes – as well as gluten-free and vegetarian options. Room service is available, too!